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We are so excited (and a little anxious) to be hosting our very first Farm To Table dinner, right here at The Grazing Life in Dryden!
Our good friends at GingerX along with the talented Chef Justin Heller are helping us put on this crazy affair to celebrate the bounties of the season and show you how food should really be raised.
Join us for a delicious, gluten free, five course plated meal starring The Grazing Life’s very own pasture raised chicken. Many of the veggies will be from our very own market garden, and whatever we can’t provide will be locally sourced.
If you’ve ever wanted to visit the farm, now’s your chance to take in the sights, smells, and tastes of what we have to offer.
Arrive at 5:00, dinner will be served at 5:30, and we’ll conclude the evening with a sunset hayride at 7:30 for anyone that’s interested.
Don't miss out, space is limited! To see the full menu and purchase your tickets, click here.